Geographical Situation : 

Gevrey Chambertin is the most northern of the great communes of the Côte de Nuits. There are 26 Premiers Crus and 8 Grands Crus. Arnaud BAILLOT Gevrey Chambertin wines are produced from vineyards lying on the extension of the slope on which the Grands and Premiers Crus are situated.

Tasting Notes :
Arnaud BAILLOT Gevrey-Chambertin shows the qualities characteristic of the commune : deep color, with a multi-faceted berry and red fruit bouquet, a full, tannic structure and mellow texture carry into a lasting finish.

This powerful and perfumed wine require elaborate and strong-tasting food : lamb, boeuf bourguignon, game pâtés, strong cheeses.

Grappe : Pinot Noir

Region : AOC Gevrey-Chambertin

Colour : Red Wine
Winemaking Process : Fermentation traditionnelle de 15 jours en cuve thermo-régulée

Ageing : 12 months in Burgundy oak

Bottle ageing : 12 to 15 years